 Grown in the rich soil of the nishio tea plantations, traditional matcha is made with 100% nishio region tencha tea leaves. our traditional matcha green tea is made exclusively from the tips of the youngest tea plants. smooth, delicate and lightly sweet. 30 gram (1.06 oz) tin holds approximately 30 to 45 servings. $29.95 |  Grown in the rich soil of the nishio tea plantations, traditional matcha is made with 100% nishio region tencha tea leaves. our traditional matcha green tea is made exclusively from the tips of the youngest tea plants. smooth, delicate and lightly sweet. 200 gram resealable foil bag holds 200+ servings. $112.95 |
 The bamboo whisk, or chasen, is the essential tool needed to make a bowl of matcha. A stalk of bamboo is carefully spliced into 80 bristles and tied with string by hand. Perfect to properly prepare the traditional frothy beverage. $22.95 |  Tea bowls, or chawan, are all hand made by skilled artisans in toki city, gifu prefecture, japan. Each tea bowl is made according to the historic designs of mino yaki. Thus, although the general design is similar, each bowl is unique in form. $38.99 |
 The bamboo scoop, or chashaku, is the traditional tool used to measure out the powdered tea to make matcha. A firm stalk of bamboo if split and curved at the end using pressurised steam. $5.95 |  Everything you need to get started making matcha at home or at work. This starter kit comes with a zen tea bowl, 80 prong hand made bamboo whisk, bamboo spoon and a 30g tin of traditional matcha. Makes a great gift! $99.95 |